Summer Pasta Salad ? ? ?
As with most pasta, this salad gets better and better over time. As the pasta cools, the flavors mingle and blend into a lovely group of complementary flavors on the palate. This recipe is perfect for a BBQ or party because it’s easy to make and it feeds a lot of hungry people!
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On a rainy day last December, we visited the Seymour Marine Discovery Center, which is affiliated with University of California, Santa Cruz. To celebrate the seasons, they had decorated the giant whale skeleton out front with thousands of Christmas lights. After out tour, the sun broke through the clouds and provided a lovely rainbow right over the facility. What a glorious treat!
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Last 4th of July, we spent a glorious night watching the San Francisco Fireworks from Angel Island State Park. We took the Blue & Gold Fleet ferry service out from the Embarcadero and enjoyed an afternoon of great food, celebration, and merry making with hundreds of other people. Once the fireworks got started, there was clapping, whistles and singing from all around the port. What a wonderful place to enjoy our country’s Independence Day! ?? ? ? ?
Read More →Papaya & Lime Detox Smoothie
With the heat of summer creeping in, I enjoy chilling down after my workout with a fruity, refreshing smoothie. The papaya, mango, banana and lime all contain phyto-nutrients, minerals, and vitamins. This smoothie is packed with vitamins A, B’s and C, which are great for clearing free radicals and lactic acid out of the muscles after a workout. The cucumber, aloe and coconut water have needed electorates and aid in a healthy digestive track. With all these vitamin-packed ingredients blended together, you get a high fiber, anti-inflammatory, immuno-boosting smoothie that will make you feel like a million bucks!
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Indy 500, Indianapolis Motor Speedway, Indiana. My sweetie and I enjoy exploring exciting, new places & events together. This year the 100th running of the Indianapolis 500 took place on Sunday, May 29, 2016. For the first time ever in the history of Indy racing this event was completely sold out, with a full-house of 350,000 people in attendance…
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The Fire Octopus at the Maker’s Faire, San Mateo, California. This annual event is a perfect showcase of science, innovation, creativity and resourcefulness to celebrate the Maker’s Movement. The Maker’s Faire brings together scientists, teachers, tech enthusiasts, crafters, engineers, tinkerers and hobbyists to explore the realm of possibilities for the future. It’s taking place at the San Mateo County Event Center this weekend. Go out and experience this fun, family-friendly event! Enjoy!!!!
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The Druid Cemetery, Cuffey’s Cove, Mendocino, California. Honestly, it is unclear why there is a Druid cemetery in Mendocino, and the more locals I spoke to, the wilder the stories became…
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We enjoyed the NASA exhibit at the Museum of Science & Industry while visiting Chicago recently. Brian really liked getting a feel for what it would be like to play in a space suite!
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This picture was taken at the Puerto Vallarta Zoo in Mismaloya, Mexico. Just prior to this photo being taken, the giraffe bent down and licked the sweat from the back of my ear!! Feeding a giraffe a carrot from my mouth was also a pretty thrilling experience!
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Hotel Sofitel, Redwood City, California: Dale Chihuly’s Glass Chandelier. This amazing explosion of blue and green blown glass greets the eye in the lobby of the Sofitel hotel. I first became acquainted with Chihuly’s ethereal mastery of glass sculpture while visiting the Monterey Bay Aquarium exhibition entitled “Jellies: Living Art” in 2002. Photography of his work is gorgeous, but viewing it with your own eyes is nothing short of pure magic!
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San Francisco Bay, California. The photo of the Stämpfli Express was taken by one of my talented masters rowing teammates Karen Gheno last December. I’m in the #7 seat from the bow (back/left side) of the boat!
Read More →Dungeness Crab Season 2016!
Nothing screams autumn on the west coast like fresh, succulent Dungeness crab (Metacarcinus magister). Bay Area crab-lovers eagerly await the opening of the season every November. Unfortunately, this year, the state Department of Public Health has issued restrictions due to a toxin known as domoic acid, which can cause everything from mild gastrointestinal illness to death in severe cases.
Sadly, humans are not the only ones affected by this neurotoxin. Hundreds of marine mammals and birds have been sickened and died due to the unusually high levels of the toxic acid occurring off the coast this year.
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