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Monthly Archive for: ‘July, 2016’

  • GWIA... July 29 2016

    Guess Where I Am…? 🌎

    We took this photo while strolling along the Embarcadero in San Francisco. This exciting sculpture is called ‘Cupid’s Span’, created by famed pop artist Claes Oldenburg and his wife, Coosje van Bruggen. 💘

    The brightly painted fiberglass-and-steel sculpture stands approx. 60 feet (18 meters) in Rincon Park at the foot of the San Francisco Bay Bridge. Installed in 2002, the artist’s inspiration for this piece was San Francisco’s reputation as the ‘City of Passion’, invoking the mythological account of Eros shooting his arrow into the center of the earth to make it fertile. Many have commented that while Cupid’s bow is symbolic of love, the shape of this magnificent work also evokes sailing ships and the Bay Bridge itself.

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  • Hot Lips Final BlogFF

    Le Voov! Hot Lips Martini 👄 🍸

    Along with the hot days of summer, we all need an icy cool cocktail now and then to enjoy. This lovely mixture came about by sheer laziness during a recent heat wave. Early in the morning, I had made myself an energizing, freshly squeezed juice in my Breville Juicer (available at our Le Voov! Amazon Store) after hitting a local farmer’s market. Usually, I’m fairly religious about cleaning my juicer right away, because it’s a real pain the rear to scrub if the pulp dries to the inside of the ridiculously sharp grinder blades…

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  • LV Boon Fly Cafe FF

    Le Voov! Restaurant Review: Boon Fly Café 🍴 🍷

    We began our second day in Napa with breakfast at the Boon Fly Café. This contemporary roadhouse restaurant has a fun, bubbly atmosphere and an eclectic menu full of scrumptious culinary options. Our morning dining delight started with an order of the signature Boon Fly mini-donuts. These cute, mini-sized wonders proved to be an excellent dipping partner for their rich, dark roast coffee.

    For my meal, I ordered the Chilaquiles with scrambled eggs. To my surprise, the eggs were outrageously light and fluffy, pairing beautifully with the deep seasonings and the freshness of the accompanying salsa. This combination made the dish a true winner in my book.

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  • SW EDITED 4 GWIA..

    Guess Where I am…? 🌎

    We had an enchanting visit to Safari West in the heart of California’s Sonoma wine country recently, where this picture was taken. Commonly known as the ‘Sonoma Serengeti’, Safari West is comprised of 400 acres cradled in the mountainous area above Santa Rosa. Visitors are welcome to wander the trails and partake in the open-truck safaris to experience over 1000 exotic African species of mammals and birds within the natural habitat of this beautiful wildlife preserve.

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  • GEH2

    Green Eggs & Ham in a Cup! 🍳

    On a lazy weekend, I’ll spend a bit more time creating a lovely breakfast for my family and friends. However, during the week, it needs to be quick and easy. This combination of Black Forest ham, eggs, mushrooms, fresh basil pesto, scallions and Gruyère cheese is a perfectly delightful breakfast to savor! I make this glorious, healthy breakfast on the weekend, and enjoy it again and again just by heating up the leftovers during the busy weekdays.

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  • Flower Piano FF

    Bee Cause…! July 2016 🐝

    San Francisco Botanical Garden ‘Flower Piano’

    The San Francisco Botanical Garden in Golden Gate Park is in full bloom this summer with pollinators going wild! Look at this fabulous honeybee gathering pollen from a huge Matillija Poppy. Her little pollen purses are just teaming with food for her hive-mates.

    We attended the annual ‘Flower Piano’ event this month. During our visit, strolling through this 55-acre San Francisco gem in Golden Gate Park, we saw over 5 different species of hummingbirds, fury bumble bees, honeybees, wild bees, along with numerous species of butterflies, not to mention a huge variety of botanical wonders from all over the world.

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  • Chimichurri Open Photo

    Chimichurri Sauce

    We have used this sauce on everything from Filet Mignon to fish tacos, chicken to a fresh vegetable stir-fry, and it never fails to impress. The blending of classic chimichurri ingredients with the delightful, rich flavors of chutney inspired the development of this recipe. I always double the batch so I have leftovers to throw into a stir-fry or over morning eggs. Please feel free to contact us and let us know your favorite application for this fabulous exotic condiment. Enjoy! 🙂

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  • Dear Matilda

    Hairballs!

    Dear Matilda,

    Any idea how to clear a clogged drain without using harsh chemicals? I’m in a real pickle right now.

    – Hairballs


     

     

    Dear Hairballs,

    I appreciate your desire to find a solution that isn’t going to harm the environment or corrode your household plumbing. So, let’s approach this as women in my Grandmother’s era managed their own ‘lady plumbing’, with a wee bit of vinegar…

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  • IMG 3135 E1468407434290

    Guess Where I Am…? 🌎

    We took this picture while vacationing in Lake Tahoe, California. Every time I look at this photo it makes me smile with the memories of our exciting day sporting around the lake in a speed boat, dragging a tube with some member of our party white knuckled, trying to hang on for dear life! This was followed by the inevitable yipping and howling after the individual on the tube was projected, at high velocity, through the air, and touched down in the water with an exhilarating splash.

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  • Summer Pasta Salad

    Summer Pasta Salad 🍅 🍝 🍴

    As with most pasta, this salad gets better and better over time. As the pasta cools, the flavors mingle and blend into a lovely group of complementary flavors on the palate. This recipe is perfect for a BBQ or party because it’s easy to make and it feeds a lot of hungry people!

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  • LV Berry Stuufed Fr. Toast FF

    Wild Berry Stuffed French Toast

    On this day of celebrating our country’s independence, I thought I’d post my favorite red, white & blue breakfast of champions! 🇺🇸

    The inspiration for this glorious treat began with picking up a loaf of extra-thick cut cinnamon swirl bread from Trader Joe’s. We love this bread because it makes creating a delicious breakfast quick and easy. And let’s face it, today is a holiday, so lets make it fun while keeping it simple…

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  • Image 1 1 Copy E1467673010930

    Guess Where I Am…? 🇺🇸 💥 🌎

    Last 4th of July, we spent a glorious night watching the San Francisco Fireworks from Angel Island State Park. We took the Blue & Gold Fleet ferry service out from the Embarcadero and enjoyed an afternoon of great food, celebration, and merry making with hundreds of other people. Once the fireworks got started, there was clapping, whistles and singing from all around the port. What a wonderful place to enjoy our country’s Independence Day! 🇺🇸 💥 🎉 🎆

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https://levoov.com/2016/07