- Health & Nutrition
3522 Silverado Trail North, St. Helena, CA 94574, Phone: (800) 622-2206
We headed North on the Silverado Trail for a tasting at Rombauer Vineyards. After driving up the curvy, narrow road to the winery, we were greeted by a few colorfully painted cow sculptures and gorgeous landscaped gardens. The winery is located atop a sunny knoll surrounded by giant trees that offer the perfect shield from the bustling valley below. As we stepped from the car, a tranquil, quiet peacefulness overcame our senses and the playful sound of songbirds danced through the air.Read More →
When attempting to photograph a troop of Rhesus Macaque monkeys in the wild, always keep a watchful eye on the dominant male of the harem…
This naughty little monkey climbed my long braid just like it was a jungle vine and mounted my head, while whooping loudly. I’d swear all the female monkeys in the troop were laughing with delight.Read More →
Cha Cha Cha’s (Tapas & More)
1801 Haight Street, San Francisco 415 386-7670
After visiting the San Francisco Botanical Garden during the annual ‘Flower Piano’ celebration, we headed over to Cha Cha Cha’s to experience incredible cuisine amid the chaos of blaring Latin music, devotional alters, and abundant laughter. The aromatic Cuban spices hang heavy in the air as the indigo walls of the restaurant envelop one’s senses. The kitchen is bustling with excitement while your stomach and your brain simultaneously define a divine hunger.Read More →
I developed the Le Voov! Lox Scramble with my Mother’s mentality prevailing. Clean out the older food in the refrigerator by Sunday! We served an appetizer requiring lox at a party the previous day, and I wanted to make good use of it quickly so it would maintain it’s freshness.Read More →
The addition of a small quantity of Gruyere cheese makes for a deep blending of flavors both bright and rich in this lovely scramble.
We visited Elephant Butte Reservoir located on the Rio Grande in New Mexico, just 5-short miles (8.0 km) north of the quaint little town of Truth or Consequences. The name “Elephant Butte” refers to the volcanic core making up the island at the center of the reservoir, which is said to resemble the shape of an elephant reclining on it’s side. The reservoir and the surrounding land are part of the largest state park in the state of New Mexico, Elephant Butte Lake State Park…Read More →
Massive Mandala On The Beach!
As we were driving along the coast, somewhere between Half Moon Bay & Santa Cruz, when we came across this huge mandala created on a sandy beach.
A mandala (Sanskrit: मण्डल, circle) is a geometric concentrically structured pattern representing the cosmos or the universe. In many spiritual traditions the creation of a mandala is a practice to invite focus, meditation or an induction into trance state. Mandalas are also used to establish a sacred space.Read More →
We visited our local Farmer’s Market yesterday and discovered a huge selection of amazingly sweet, juicy, yellow peaches. This fabulous find led us to the obvious conclusion that there was nothing left to do but celebrate by making some peach & vanilla ice cream crêpes for dessert! I assure you, it just doesn’t get much better than this…Read More →
We took this photo while strolling along the Embarcadero in San Francisco. This exciting sculpture is called ‘Cupid’s Span’, created by famed pop artist Claes Oldenburg and his wife, Coosje van Bruggen. 💘
The brightly painted fiberglass-and-steel sculpture stands approx. 60 feet (18 meters) in Rincon Park at the foot of the San Francisco Bay Bridge. Installed in 2002, the artist’s inspiration for this piece was San Francisco’s reputation as the ‘City of Passion’, invoking the mythological account of Eros shooting his arrow into the center of the earth to make it fertile. Many have commented that while Cupid’s bow is symbolic of love, the shape of this magnificent work also evokes sailing ships and the Bay Bridge itself.Read More →
Along with the hot days of summer, we all need an icy cool cocktail now and then to enjoy. This lovely mixture came about by sheer laziness during a recent heat wave. Early in the morning, I had made myself an energizing, freshly squeezed juice in my Breville Juicer (available at our Le Voov! Amazon Store) after hitting a local farmer’s market. Usually, I’m fairly religious about cleaning my juicer right away, because it’s a real pain the rear to scrub if the pulp dries to the inside of the ridiculously sharp grinder blades…Read More →
We began our second day in Napa with breakfast at the Boon Fly Café. This contemporary roadhouse restaurant has a fun, bubbly atmosphere and an eclectic menu full of scrumptious culinary options. Our morning dining delight started with an order of the signature Boon Fly mini-donuts. These cute, mini-sized wonders proved to be an excellent dipping partner for their rich, dark roast coffee.
For my meal, I ordered the Chilaquiles with scrambled eggs. To my surprise, the eggs were outrageously light and fluffy, pairing beautifully with the deep seasonings and the freshness of the accompanying salsa. This combination made the dish a true winner in my book.Read More →
We had an enchanting visit to Safari West in the heart of California’s Sonoma wine country recently, where this picture was taken. Commonly known as the ‘Sonoma Serengeti’, Safari West is comprised of 400 acres cradled in the mountainous area above Santa Rosa. Visitors are welcome to wander the trails and partake in the open-truck safaris to experience over 1000 exotic African species of mammals and birds within the natural habitat of this beautiful wildlife preserve.Read More →
We have used this sauce on everything from Filet Mignon to fish tacos, chicken to a fresh vegetable stir-fry, and it never fails to impress. The blending of classic chimichurri ingredients with the delightful, rich flavors of chutney inspired the development of this recipe. I always double the batch so I have leftovers to throw into a stir-fry or over morning eggs. Please feel free to contact us and let us know your favorite application for this fabulous exotic condiment. Enjoy! 🙂Read More →
We took this picture while vacationing in Lake Tahoe, California. Every time I look at this photo it makes me smile with the memories of our exciting day sporting around the lake in a speed boat, dragging a tube with some member of our party white knuckled, trying to hang on for dear life! This was followed by the inevitable yipping and howling after the individual on the tube was projected, at high velocity, through the air, and touched down in the water with an exhilarating splash.Read More →
As with most pasta, this salad gets better and better over time. As the pasta cools, the flavors mingle and blend into a lovely group of complementary flavors on the palate. This recipe is perfect for a BBQ or party because it’s easy to make and it feeds a lot of hungry people!Read More →
On a rainy day last December, we visited the Seymour Marine Discovery Center, which is affiliated with University of California, Santa Cruz. To celebrate the seasons, they had decorated the giant whale skeleton out front with thousands of Christmas lights. After out tour, the sun broke through the clouds and provided a lovely rainbow right over the facility. What a glorious treat!Read More →