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  • Artichokes Garlic Butter 2 E1436834535896

    Garlic, Rosemary & Butter Dipping Sauce

    Le Voov! Note: This particular sauce can be used with fresh crab, scallops and prawns, as well as a rustic loaf of sour dough bread!

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  • LV Blog Dean Deluca FF

    Travel & Adventure – Dean & Deluca Napa Valley ๐Ÿท ๐Ÿ‡

    Dean & Deluca
    607 St. Helena Hwy S, Saint Helena, CA 94574 (Just off highway 29!)

    After our wonderful tasting experience at Prager Winery & Port Works, we stopped into Dean & Deluca for a bit of epicurean perusing. Dean & DeLuca is a chain of fabulous gourmet grocery stores for foodies. The first store was established in New York City in September 1977, in the SoHo district, a rather upscale area in lower Manhattan.

    Known for itโ€™s unique selection of meats, cheese, freshly baked bread, and of course, the vast array of gourmet chocolate truffles, this is the perfect place to pick up all the fixins for a decadent picnic in between visiting wineries.

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  • Monkey Bread Horiz. E1463666707445

    Easy Cheesy Pesto Monkey Bread!๐Ÿ’

    This bread is as much fun to make as it is to eat. The juxtaposition between the flavors of the sour dough and the sweet basil pesto blend beautifully with the gooey, aromatic melted cheese. We frequently serve this as finger food while watching the Rugby World Cup or the Super Bowl. Everyone enjoys a bit of cheesy finger-licking blissโ€ฆ

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  • IMG 5521 A E1464741926609

    Le Voov! Basil Pesto ๐ŸŒฟ

    Basil is one of my favorite summertime herbs to incorporate into a recipe. The bold, distinct aromatic taste of basil pesto brightens the flavor of just about everything. Basil is packed with vitamin A, which supports a healthy immune system and contains very potent anti-inflammatory agents to fight premature aging and chronic disease. Add to that the healthy fats in both the olive oil and pine nuts and youโ€™ve got yourself a Voovaciously healthy spread.

    While attending university for my undergrad, I created an organic pesto business and sold my homemade basil pesto at the local farmerโ€™s market during the summer and early autumn months. At the time, I was living in a small cottage on 3-acres of glorious organic farming soil. Fortunately, my landlord would let me fire-up his old tractor a few times a year to till the field. So Iโ€™d strap on my bikini, a worn pair of Wellies, and a sun hat, grab a cocktail, and make a good party out of it!

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