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Monthly Archive for: ‘September, 2017’

  • Dear Matilda

    Social Civility

    Dear Matilda,

    Every year my husband and I throw several large social events at our home. Some for simply gathering good friends, others for networking with colleagues and fostering professional relationships. Over the years, we have adjusted our guest lists and removed those that became socially challenging for us to ‘manage’ during various events (i.e. basic rudeness, over-indulgence, or any socially inappropriate, embarrassing behavior that may reflect poorly upon us.)

    On several occasions, guests that were removed from our invite list called or emailed to ask why they didn’t receive an invitation, or worse, showed up uninvited with the assumption they were welcome. This has proven to create an awkward situation for us. Is it just me, or is it the height or rudeness to assume you are invited to an event, even though you didn’t receive a formal invitation? Are we duty-bound to entertain people simply because they had the privilege of attending one of our gatherings previously? Please Matilda, share with us your sage wisdom on this matter…

    – Irked in Arkansas

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  • Artichokes 1 May 2015

    Le Voov Artichokes!

    Did I mention I love artichokes?

    When most people see an artichoke for the first time, they are reminded of the giant man-eating plant ‘Audrey’ from Little Shop of Horrors. Artichokes have thorns that look like dangerous claws on the end of each fibrous leaf. Encountering them for the first time may be a little intimidating, bringing about a cautious apprehension present when attempting to break up a cat fight while naked. It is neither obvious nor intuitive how to approach eating an artichoke for the first-timer. However, if you are fortunate enough to live in an area where artichokes grow, and you are in-the-know on just how to prepare and eat them, they are truly a glorious delight.

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  • 86 Mayo

    86 The Mayo! Healthy Alternative Sandwich Spreads

    Over the last few years, the classic deli sandwich has been through a major overhaul as we strive to create nutritious yet satisfying ways to reinvent this American staple. At the store, as I read the labels on many of these common household condiments, meats and breads, I quickly discovered a plethora of hidden sugars, salt, nitrates, antibiotics and even growth hormones. Bad, bad, 1000 times BAD!

    My journey began with the basics, finding reliable sources for high quality bread, cheese and meat. Once I found a healthy source for these, I decided to explore my choices for delicious condiments and greens to create a sandwich that was truly Voovacious!

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