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Exploring Pulgas Ridge Preserve! ? ?
Our dog Otter-Pop and I enjoy exploring the many open space preserves we have surrounding us in the San Francisco Bay Area. On a gorgeous spring day, we went to bang out a 6-mile run at Pulgas Ridge Preserve in San Carlos, California.
Pulgas Ridge Open Space is a well managed 293-acres preserve that has a variety of trails and an expansive ‘Off-leash’ area for our K-9 pals to mingle and romp together. Some of the trails are quite rigorous, while others are paved fire roads, which make for great accessibility for people of all sizes, ages and abilities. Otter-Pop and I frequent the Dusky-footed Woodrat Trail on a very regular basis. This preserve is closed to bike riding, so you don’t need to fear getting blown off the trail by some yahoo screaming around a blind turn. All of these amenities lead to a peaceful, relaxing experience beneath the quiet, shady trees.
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Le Voov! Derby Mint Julep ? ? ? ?
Every year on the first Saturday in May we throw our annual Kentucky Derby Party to celebrate a West Coast version of the Run For The Roses. We honor the many traditional aspects of this southern event, including an extravagant California version of the ladies Parade of Hats that would make the fellas in the San Francisco Castro scream, yip and holler with delight!
In keeping with tradition, we also have frosty mint juleps flowing promptly at 2 PM. However, as you may have suspected, my need to add a personal bit of Le Voov! originality, I put a little twist on the traditional julep….
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Guess Where I Am…? ?
This picture was taken at the Puerto Vallarta Zoo in Mismaloya, Mexico. Just prior to this photo being taken, the giraffe bent down and licked the sweat from the back of my ear!! Feeding a giraffe a carrot from my mouth was also a pretty thrilling experience!
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Guess Where I Am…? ?
Hotel Sofitel, Redwood City, California: Dale Chihuly’s Glass Chandelier. This amazing explosion of blue and green blown glass greets the eye in the lobby of the Sofitel hotel. I first became acquainted with Chihuly’s ethereal mastery of glass sculpture while visiting the Monterey Bay Aquarium exhibition entitled “Jellies: Living Art” in 2002. Photography of his work is gorgeous, but viewing it with your own eyes is nothing short of pure magic!
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Guess Where I Am…? ?
Answer:
Rooftop of The California Academy Of Sciences, Golden Gate Park, San Francisco, CA.
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This was always my favorite place to go as a child. Newly remodeled in 2008, the natural science museum now features a living rooftop with over 1.7 million California native plants, which opens to allow natural ventilation throughout the building. If you get the opportunity for a visit, don’t forget to stop by the alligator pit and say ‘hello’ to Claude, the albino American gator.
Adult admission is $35 and family memberships are available for $250/year. http://www.calacademy.org/ -
Guess Where I Am…? ?
San Francisco Bay, California. The photo of the Stämpfli Express was taken by one of my talented masters rowing teammates Karen Gheno last December. I’m in the #7 seat from the bow (back/left side) of the boat!
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Guess Where I Am…? ?
Answer: ‘Bunny Foo Foo‘ is located at Hall Wines, California, USA, right off highway 29 in St. Helena, CA. This 35ft. (10.6M) tall rabbit was constructed with 3.3 metric tons of stainless steal by Lawrence Argent. (Completed in 2014.) Happy Spring/Easter to all! ?
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Guess Where I Am…? ?
Harley’s Goat Farm, Pescadero, CA. This sweet little goat is only 1-day old. She smelled just like a newborn baby and her soft ‘naaying’ melted my heart. Owner of the farm Dee Harley is praised internationally for her amazing, award winning goat cheese. Stop by the shop to taste them all! Yummy!!!! *Please check back with Le Voov! for a full post about Harley’s Goat Farm… 🙂
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French Wild Berry Pie ?
March 14th is Pi Day, an annual international celebration designated to honor the mathematical constant of Pi (Greek letter “π”), as well as Albert Einstein’s birthday. As many of you know, Pi is a never-ending number (3.14159) that that can be calculated to over one trillion digits beyond its decimal point.
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Dungeness Crab Season 2016!
Nothing screams autumn on the west coast like fresh, succulent Dungeness crab (Metacarcinus magister). Bay Area crab-lovers eagerly await the opening of the season every November. Unfortunately, this year, the state Department of Public Health has issued restrictions due to a toxin known as domoic acid, which can cause everything from mild gastrointestinal illness to death in severe cases.
Sadly, humans are not the only ones affected by this neurotoxin. Hundreds of marine mammals and birds have been sickened and died due to the unusually high levels of the toxic acid occurring off the coast this year.
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