Lemon Chicken Piccata ? ?
Meyer Lemon Picatta is exquisitely divine and easy to prepare. The light, rich sweetness of the lemon sauce in juxtaposition to the salty capers and deep tones of white sage, make this a Splendiferous ‘comfort meal’ to be shared with friends and family. Serve it with fresh pasta, herb-roasted potatoes or lemon-rice pilaf, accompanied by steamed asparagus, broccoli, brussels sprouts or try our Rainbow Carrots, Haricot Verts & Caramelized Shallots.
Read More →Shrimp with Endive, Blue Cheese and Fresh-Cut Tomatoes ? ?
We have enjoyed this salad served both as a pre-dinner salad or an entree on a balmy summer night. The tart flavor of the endive is perfectly balanced by the rich, deep tones of blue cheese in this salad delight.
Read More →B.L.A.T.O.H. Sandwich (pronounced blah-toe)
Recently, I found myself in a rather ‘delicate’ state, desperately craving salt, fat, protein, juicy tomato & the peppery flavor of arugula. So I decided to make myself a bacon lettuce & tomato sandwich (B.L.T.) With my trusted sous-chef Otter-Pop the dog by my side, we took to the task of creating the perfect ‘hangover helper…!’
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